Tuesday, October 9, 2012

Pumpkins





Pumpkins! That's all :)

Oh, wait. No, not true! I haven't spent nearly enough time in the kitchen this fall. I'm interested in getting back in the game, with a real zinger! Any suggestions? Please share with me your favorite fall dish. Happy Autumn!!!

8 comments:

  1. Girl, that soup you made for your party was so good! I kind of wanted to serve it at our party, but realized I had to branch out a bit. And that pumpkin bread was amazing too. Maybe the goal is to actually move away from the pumpkin? I'm thinking maple, brown butter, warm spices, stout... it sounds like a really good perfume or an epic dessert!

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  2. you're my pumpkin!

    i vote for pumpkin cheesecake!

    xo

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  3. Anything and everything from SOUPLOVE. Remember the roasted mushroom soup we did for our early thanksgiving in 2010? One of my faves!

    Missing you, Meg. xo

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  4. Bobbi's Chicken from one of the Silver Palate cookbooks, probably available online. Along with homemade applesauce and buttered egg noodles. I'm making it tonight.

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  5. Love those photos of pumpkins! The colors of fall are so gorgeous. Favorite recipes are butternut squash soup and pizza topped with roasted fall vegetables, from Martha Stewart.

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  6. Have you seen Emily Dickinson's coconut cake recipe?

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  7. Love making hearty soups - one dish meals. I could eat pumpkin pie all day long too.

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  8. Have you ever made a savory galette? Simple, comforting, yet impressive all at the same time.

    Also, I have been intrigued by Dorie Greenspan's recipe for a pumpkin stuffed with bread and gruyere ever since I first saw it two years ago, but I have been too chicken to try it!

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